Tuxedo Orzo with
Chicken & Shrimp $15.95 per person
Black and white orzo pasta are wonderfully seasoned with bacon, shallots,
and garlic and tossed with fresh spinach, diced tomatoes, heavy cream, and
parmesan cheese, chicken and shrimp. Served with Italian Bread Sticks or
"The World's Best" Garlic Toast and Cookies and Brownies.
Executive Hot
Buffet Lunches
Executive Hot Buffet Lunches are served with a Garden or Caesar Salad, Fresh Vegetable, Rice Pilaf or Potatoes, Rolls &
Butter, and Dessert.
12 Person Minimum
Poultry
with Pizzazz! $15.95
Lemon Chicken
Chicken Piccata
Chicken Marsala
Chicken Almondine
Chicken Parmesan
Chicken in Dijon
Cream Sauce
Specialty
Birds $16.95
Shitake Chicken with Roasted Red Peppers
Portabella Chicken with Marsalla Cream Sauce
Moroccan Chicken
Mediterranean Chicken
Chicken El Bianco
Chicken Scarpello
Chicken Cordon Bleu
Chicken Florentine
Chicken Artichoke- Breast of Chicken lightly breaded with Herb Bread Crumbs
and Stuffed with Artichoke Hearts, Cream Cheese, Sun-dried Tomatoes and
Basil.
Beef
& Pork Specialties
Top Round
Au Jus $16.95
Beef Stroganoff, Beef Bourguignon, or Beef Tips $15.95
Beef Tenderloin with Brandy Peppercorn Sauce $20.95
Tenderloin
Stuffed with Roasted Red Peppers, Mushrooms, & Scallions $22.95
Topped with your choice of a Mushroom Demi-Glaze or Roasted Garlic Cream
Sauce.
Tenderloin
Stuffed with Spinach $21.95
Topped with your choice of a Mushroom Demi-Glaze or Roasted Garlic Cream
Sauce.
Beef
Wellington $22.95
Tender Beef Tenderloin and Mushrooms Wrapped in Puff Pastry.
Peppered
Pork Loin $16.95
Tender Roasted Pork Loin Served with Your Choice of Apricot Sauce, BBQ Sauce,
or Apple Sauce.
Seafood
Specialties
Shrimp Scampi $18.95
Seafood Newberg $18.95
Stuffed Flounder Florentine - Market Price
Teriyaki Salmon OR Poached Salmon with Dill - Market Price
